a cunning plan!Posted: November 17, 2013
Going into town to a craft and food festival at the market this morning. I only have £6.70ish in credit so I don’t want to be tempted by anyone selling vegan muffins or other sweet goodies, unless they really look too good to miss, so I’ve treated myself to a sweet breakfast already!
3tbs self-raising flour, 3.5 tbs water, 1/2 tbs sugar, pinch of salt and a handful of frozen redcurrants and dried cherries made a single pancake, which I fried in a bit of oil, then drizzled with golden syrup and lime juice. The berries prevented it getting as brown as I would have liked (or possibly my impatience to eat it did that) but I feel like I’ve taken reasonable precautions now against unnecessary spending!